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| Vendor Name | Wells |
|---|---|
| Material | stainless steel |
| Amps | 5 to 10 Amps, 8.0 Amps |
| Voltage | 121 to 240V, 240V |
| Horsepower | 1/2 HP, under 1 HP |
| Safety and Compliance | cUL |
| Product Type | ventless hood |
| Minimum Order Quantity | 1 |
| Shipping Uom | each |
| Uom | each |
| Case Pack | 1 |
| Packed By | 1 each |
| Weight Unit | lbs |
| Shipping Origin | 37166 |
| Always Freight | Yes |
| Vendor Category | Ventless Exhaust System |
| Specsheet | View Specsheet |
Transform your food service with the Wells WVU-96 Ventless Exhaust System. This innovative system is designed to provide a safe and efficient solution for commercial restaurant kitchens. With a 96″ cooking zone and horizontal air discharge, it effectively removes smoke, grease, and odors from the air, ensuring a clean and comfortable environment for both staff and customers. The WVU-96 features a 4-stage filtration system, including a grease filter, pre-filter, HEPA filter, and charcoal filter, to capture and eliminate contaminants. Its stainless steel stand provides durability and stability, while the 1-1/2 HP motor delivers powerful performance. This ventless exhaust system is cUL and US certified, guaranteeing its quality and safety. For easy maintenance, it requires replacement filters, including (4) Pre-filters and (2) HEPA Charcoal Filter Packs. Upgrade your restaurant kitchen with the Wells WVU-96 Ventless Exhaust System and enjoy a cleaner and healthier cooking environment.
