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| Material | stainless steel |
|---|---|
| Power Type | electric |
| Product Type | range |
| Safety and Compliance | cUL |
| Temperature Control | thermostatic controls |
| Vendor Name | Wells |
| Case Pack | 1 |
| Packed By | 1 each |
| Weight Unit | lbs |
| Shipping Origin | 37166 |
| Always Freight | Yes |
| Minimum Order Quantity | 1 |
| Moq By | each |
| Case Pack By | each |
| Priced By | each |
| Vendor Category | Range, Ventless, Electric |
| Specsheet | View Specsheet |
Wells WVO-4HF VCS 2000 Ventless Cooking System is Certified Type-1 compliant, UL710B approved recirculation hood system and feature completely self-contained 4-stage air filtration and fire-suppression systems integrated with hood and cooking equipment in one, ready to use package. It does not require venting outside making it possible to cook in nontraditional locations or when traditional Type-1 hoods and ductwork are impractical, restricted, or too expensive. Completely self-contained ANSULĀ® R-102 system, very quiet with only 68 dBA average, fits through a 36″ wide door opening, airflow sensors, and is movable making them ideal for leased spaces. Convection oven base, top – (4) French hot plates, 1-phase, 208V