Restaurant Range,electric,36",(4) 2.0 kW French hotplates,thermostatic controls,(1) 12" hot top,standard oversized oven,includes (1) rack,stainless steel front,sides,single-deck high shelf & 6" legs,208v
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| Vendor Name | Vulcan |
|---|---|
| Size | 36" |
| Style | Restaurant |
| Product Type | range |
| Power Type | electric |
| Wattage | 1 to 5 kW |
| Voltage | 121 to 240V |
| Number of Racks | 1 rack |
| Material | stainless steel |
| Control Type | thermostatic, thermostatic controls |
| Minimum Order Quantity | 1 |
| Shipping Uom | each |
| Uom | each |
| Case Pack | 1 |
| Packed By | 1 each |
| Weight Unit | lbs |
| Shipping Origin | 41017 |
| Always Freight | Yes |
| Vendor Category | Range, 36" Restaurant, Electric |
| Specsheet | View Specsheet |
Elevate your dining experience with the Vulcan EV36S-4FP1HT208 Range. This 36″ electric restaurant range is designed to meet the demands of a busy commercial kitchen. With four 2.0 kW French hotplates and thermostatic controls, you have precise control over your cooking. The 12″ hot top provides additional cooking space, allowing you to prepare multiple dishes simultaneously. The standard oversized oven includes one rack, perfect for baking and roasting. The stainless steel front and sides not only give this range a sleek and professional look but also make it durable and easy to clean. The single-deck high shelf and 6″ legs provide added convenience and stability. Powered by 208v, this range is ready to handle the high demands of a commercial restaurant. Trust Vulcan, a reputable vendor in the industry, to deliver a reliable and efficient range for your restaurant.
