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| Vendor Name | Vulcan |
|---|---|
| Size | 60" |
| Power Type | gas |
| Style | Restaurant |
| Product Type | range |
| BTU | 20,001 to 50,000 BTU, 225,001 to 300,000 BTU, 225000 - 299000 BTU, 238000 BTU, 30000 BTU |
| Number of Burners | 4 burners |
| Width | 4", under 12" |
| Thickness | 7/8", under 1" |
| Legs | adjustable legs |
| Material | stainless steel |
| Safety and Compliance | CSA Flame, CSA Star, NSF |
| Control Type | thermostatic, thermostatic controls |
| Features | adjustable legs |
| Temperature Control | thermostatic controls |
| Minimum Order Quantity | 1 |
| Shipping Uom | each |
| Uom | each |
| Case Pack | 1 |
| Packed By | 1 each |
| Weight Unit | lbs |
| Always Freight | Yes |
| Vendor Category | Range, 60" Restaurant, Gas |
| Specsheet | View Specsheet |
| Shipping Origin | 41017 |
Master the art of flavor with the Vulcan 60SC-4B36GT Range, a must-have for any commercial restaurant. This Endurance Restaurant Range is designed to deliver exceptional performance and durability. With four 30,000 BTU burners featuring lift-off burner heads, you can easily cook multiple dishes simultaneously, saving time and increasing efficiency. The 36″ x 7/8″ thick griddle with thermostatic controls allows for precise temperature control, ensuring perfect results every time. The 4″ wide front grease trough makes cleaning a breeze, while the stainless steel construction guarantees long-lasting durability. This range also includes a standard oven on the left and a convection oven on the right, providing versatility for all your cooking needs. With a fully MIG welded frame and 6″ adjustable legs, this range is built to withstand the demands of a busy commercial kitchen. With a powerful 238,000 BTU output, CSA Flame and CSA Star certifications, and NSF approval, the Vulcan 60SC-4B36GT Range is the perfect addition to any commercial restaurant seeking to elevate their culinary creations.
