Vulcan, 36ESB-208, Salamander Broiler, Electric

Cook with precision using the Vulcan 36ESB-208 Salamander Broiler. This electric broiler is designed to meet the demands of a commercial restaurant kitchen. With dual temperature controls and a six-position adjustable grid, you can easily achieve the perfect level of heat and control the cooking process with precision. The stainless steel top, front, and sides not only provide durability but also give the broiler a sleek and professional look that will enhance the aesthetics of your kitchen. The removable drip pan makes cleaning a breeze, ensuring that your kitchen stays clean and hygienic. The 36″ width of this broiler allows you to cook multiple dishes at once, increasing efficiency and productivity in your restaurant. Whether you’re melting cheese, browning the top of a dish, or finishing off a steak, the Vulcan 36ESB-208 Salamander Broiler is the perfect addition to any commercial kitchen.

  • Salamander Broiler
  • Electric
  • 36″ wide
  • dual temperature controls
SKU: CS-276015 Categories: , , ,
Salamander Broiler,Electric,36" wide,dual temperature controls,six-position adjustable grid,removable drip pan,stainless steel top,front &,sides,208v/3-ph (Field convertible to 1-ph)

Additional information

Weight 180.00 kg
Dimensions 19.00 × 17.63 × 17.63 cm
Vendor Name
Power Type electric
Material stainless steel
Product Type Salamanders
Minimum Order Quantity 1
Shipping Uom ea
Uom ea
Case Pack 1
Packed By 1 ea per case
Weight Unit lbs
Shipping Origin 40201
Always Freight Yes
Vendor Category Salamander Broiler, Electric
Specsheet View Specsheet