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| Blade Style | straight blades | 
|---|---|
| Durability and Resistance | slip resistant | 
| Handle | nylon handle | 
| Material | high-carbon steel, nylon | 
| Product Type | boning knife | 
| Safety and Compliance | NSF | 
| Vendor Name | Victorinox Swiss Army | 
| Case Pack | 1 | 
| Packed By | 1 each | 
| Weight Unit | lbs | 
| Always Freight | Yes | 
| Minimum Order Quantity | 1 | 
| Moq By | each | 
| Case Pack By | each | 
| Priced By | each | 
| Vendor Category | Knife, Boning | 
Upgrade Your Culinary Gear with the Victorinox Swiss Army, 5.6403.15-X4 Boning Knife. This high-quality knife is a must-have for any commercial restaurant. With its 6″ straight, narrow, and stiff blade, it effortlessly glides through meat, making it perfect for deboning tasks. The Fibrox nylon handle provides a comfortable and slip-resistant grip, ensuring precision and control during use. Made from high carbon steel, this knife is durable and long-lasting, with excellent edge retention. The clamshell/peggable packaging makes it easy to store and display in your kitchen. NSF certified, this knife meets the highest standards of safety and hygiene. Whether you’re a professional chef or a home cook looking to elevate your culinary skills, the Victorinox Swiss Army Boning Knife is a reliable and essential tool that will enhance your cooking experience.