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    • Turbo Air, MST-28-N, Refrigerated Counter, Sandwich / Salad Unit

    Turbo Air, MST-28-N, Refrigerated Counter, Sandwich / Salad Unit

    • M3 Series Sandwich/Salad Unit
    • one-section
    • rear mount self-contained compressor
    • 7.0 cu. ft.
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    Arrow Restaurant Equipment CS-412700 Explore Related Categories , , , , ,
    M3 Series Sandwich/Salad Unit,one-section,rear mount self-contained compressor,7.0 cu. ft.,8-pan top opening with hood,(1) field reversible swing door,(1) PE coated wire shelf,9-1/2" deep cutting board with side rail,digital temperature control,self-cleaning condenser,cold bunker system,stainless steel top,front & sides (galvanized steel back & bottom),aluminum interior,stainless steel floor & ABS door liner,LED interior lighting & fan control,R290 Hydrocarbon refrigerant,1/5 HP,115v/60/1-ph,2.8 amps,NEMA 5-15P,cETLus,ETL-Sanitation

    Additional information

    Amps 2.8 amps
    Compressor Style self contained
    Depth 9-1/2"
    Design
    Door Type swing door
    Features self cleaning
    Horsepower 1/5 HP
    Material abs, aluminum, galvanized steel, stainless steel, steel
    Number of Doors 1 door
    Number of Sections
    Number of Shelves
    Product Type salad / sandwich prep
    Refrigerant Type
    Safety and Compliance ,
    Temperature Control
    Voltage 115v
    Vendor Name
    Case Pack 1
    Packed By 1 each
    Weight Unit lbs
    Shipping Origin 90808
    Always Freight Yes
    Minimum Order Quantity 1
    Moq By each
    Case Pack By each
    Item Width 27.5 cm
    Item Height 37 cm
    Item Depth 30 cm
    Item Weight 198 kg
    Priced By each
    Vendor Category Refrigerated Counter, Sandwich / Salad Unit
    Specsheet View Specsheet

    Cooking at its finest begins with the Turbo Air MST-28-N Refrigerated Counter Sandwich/Salad Unit. This one-section unit is designed to meet the needs of commercial restaurants, offering a spacious 7.0 cu. ft. capacity and an 8-pan top opening with a convenient hood. The rear mount self-contained compressor ensures efficient cooling, while the digital temperature control allows for precise adjustments. With a 9-1/2″ deep cutting board and side rail, preparing sandwiches and salads becomes a breeze. The self-cleaning condenser and cold bunker system help maintain optimal performance, reducing the need for frequent maintenance. The stainless steel top, front, and sides not only provide durability but also give the unit a sleek and professional appearance. The LED interior lighting and fan control make it easy to locate ingredients, even in low-light conditions. With its reliable performance and user-friendly features, the Turbo Air MST-28-N is the perfect addition to any commercial kitchen.

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