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Jackson WWS, AJX-66CE, Dishwasher, Conveyor Type

  • Dishwasher
  • conveyor type
  • high temperature sanitizing
  • single tank design
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Arrow Restaurant Equipment CS-216197 Explore Related Categories , , , , ,
Dishwasher,conveyor type,high temperature sanitizing,single tank design,with 22" recirculating prewash,approximately (225) racks/hour capacity (0.68 gallons per rack),25"H clearance through machine,stainless steel construction,electric tank heat,prewash section has (2) upper arms,& (1) lower arm,vent fan control

Additional information

Capacity 0.68 gallons
Height 25"
Material stainless steel
Output 225 racks per hour
Power Type electric
Product Type conveyor dishwasher
Temperature Control
Vendor Name
Case Pack 1
Packed By 1 each
Weight Unit lbs
Shipping Origin 40734
Always Freight Yes
Minimum Order Quantity 1
Moq By each
Case Pack By each
Priced By each
Vendor Category Dishwasher, Conveyor Type
Specsheet View Specsheet

Streamline tasks with advanced technology using the Jackson WWS, AJX-66CE Dishwasher, Conveyor Type. This high-temperature sanitizing dishwasher is designed specifically for commercial restaurant use, offering a single tank design with a 22″ recirculating prewash. With a capacity of approximately 225 racks per hour, this dishwasher can handle high-volume demands while maintaining efficiency. The stainless steel construction ensures durability and longevity, while the electric tank heat provides consistent and reliable performance. The prewash section features two upper arms and one lower arm, ensuring thorough cleaning of dishes and utensils. With a clearance of 25″ through the machine, even larger items can be easily accommodated. The vent fan control further enhances the efficiency of the dishwasher, ensuring a quick drying process. Trust the Jackson WWS, AJX-66CE Dishwasher, Conveyor Type to deliver exceptional results and streamline your restaurant operations.