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    • Imperial Range, IR-G36T-E-C, Range, 36

    Imperial Range, IR-G36T-E-C, Range, 36″ Restaurant, Electric, 208V

    • Solid top prevents spills from entering unit and makes clean up easy. Sealed 2.6 KW round plates provide a solid flat surface for faster even heating. Independent
    • infinite heat controls for precise temperature flexibility. Oven controls protected from heat in an insulated side compartment. Stainless steel front
    • sides
    • kick plate
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    Arrow Restaurant Equipment CS-213742 Explore Related Categories , , , , ,
    Solid top prevents spills from entering unit and makes clean up easy. Sealed 2.6 KW round plates provide a solid flat surface for faster even heating. Independent, infinite heat controls for precise temperature flexibility. Oven controls protected from heat in an insulated side compartment. Stainless steel front, sides, kick plate, landing ledge, back splash and shelf from heat in an insulated side compartment.

    Additional information

    Color chrome
    Horsepower 1/4 HP
    Material porcelain, stainless steel
    Power Type electric
    Product Type range
    Safety and Compliance , ,
    Size 36"
    Temperature Control
    Width 36"
    Vendor Name
    Depth 30.5"
    Height 56.5"
    Amps 76.0
    Area 36 Inch X 30.5 Inch X 56.5 Inch
    Control Type manual
    Design ,
    Durability and Resistance
    Features Made in USA
    Finish Material
    Maximum Oven Temperature
    Phase
    Plug Type
    Top Type Flat Top
    Voltage 208v
    Case Pack
    Packed By 1 each
    Weight Unit lbs
    Shipping Origin 92879
    Always Freight Yes
    Minimum Order Quantity
    Moq By each
    Case Pack By each
    Item Width
    Item Height
    Item Depth
    Item Weight
    Priced By each
    Vendor Category Range, 36" Restaurant, Electric
    Specsheet View Specsheet
    Model Number IR-G36T-E-C_208V_1PH

    Introducing the Imperial IR-G36T-E-C Range, a game-changer for commercial restaurants looking to drive profitability. This electric restaurant range features a 36″ griddle and a convection oven, making it a versatile and efficient addition to any kitchen. With thermostatic controls and three chrome racks, you have precise temperature control and ample space for cooking multiple dishes simultaneously. The 4″W grease trough and removable grease can ensure easy cleanup, while the porcelain oven interior guarantees durability and longevity. Made with a stainless steel front, sides, backguard, kick plate, and landing ledge, this range is built to withstand the demands of a busy restaurant environment. The adjustable feet and 6″ legs provide stability and flexibility in any kitchen layout. With its cETLus, ETL-Sanitation, and CE certifications, you can trust the quality and safety of this Imperial range. Upgrade your restaurant’s cooking capabilities with the Imperial IR-G36T-E-C Range and watch your profits soar.

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