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Imperial Range, IR-10-E, Range, 60″ Restaurant, Electric, 208V

  • See spec sheet for specific amp rates per oven.
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See spec sheet for specific amp rates per oven.

Additional information

Color chrome
Material porcelain, stainless steel
Power Type electric
Product Type range
Safety and Compliance , ,
Size 60"
Vendor Name
Depth 30.5"
Height 56.5"
Width 60"
Amps 74.0
Area 60 Inch X 30.5 Inch X 56.5 Inch
Design ,
Durability and Resistance
Features Made in USA
Maximum Oven Temperature
Number of Heating Elements
Phase
Plug Type
Temperature Control
Top Type Flat Top
Voltage 208v
Wattage 30600.0
Case Pack
Packed By 1 each
Weight Unit lbs
Shipping Origin 92879
Always Freight Yes
Minimum Order Quantity
Moq By each
Case Pack By each
Item Width
Item Height
Item Depth
Item Weight
Priced By each
Vendor Category Range, 60" Restaurant, Electric
Specsheet View Specsheet
Model Number IR-10-E_208V_1PH

Empower your kitchen staff with the Imperial IR-10-E Range, a top-of-the-line electric restaurant range designed to enhance efficiency and productivity in your commercial kitchen. This 60″ range features 10 round elements and a solid top, providing ample cooking space for your culinary creations. The two standard ovens come with a chrome rack each, allowing you to bake multiple dishes simultaneously. With infinite heat controls, you have precise control over the cooking temperature, ensuring consistent and delicious results every time. The porcelain oven interior is not only easy to clean but also provides excellent heat retention for efficient cooking. Made with a stainless steel front, sides, backguard, landing ledge, and kick plate, this range is built to withstand the demands of a busy restaurant kitchen. The adjustable feet and 6″ legs provide stability and flexibility in installation. Trust Imperial to deliver exceptional quality and performance for your restaurant’s cooking needs.