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Imperial Range, HSICVE-2, Convection Oven, Electric, 2 Deck, Half Size

  • Convection Oven
  • electric- 5KW
  • 208V
  • 1PH
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Arrow Restaurant Equipment CS-213736 Explore Related Categories , , , , ,
Convection Oven,electric- 5KW, 208V, 1PH,half size,(2) deck,manual controls,(2) speed fan motor,hinged doors,window,(4) racks per deck,interior lights,stainless steel front,sides,doors,top & legs,1/2 HP per oven,cETLus,ETL-Sanitation,CE

Additional information

Control Type manual controls
Door Type hinged doors
Horsepower 1/2 HP
Material stainless steel
Number of Decks 2 deck
Number of Racks
Power Type electric
Product Type convection oven
Safety and Compliance , ,
Size half size
Speeds
Vendor Name
Case Pack
Packed By 1 each
Weight Unit lbs
Shipping Origin 92879
Always Freight Yes
Minimum Order Quantity
Moq By each
Case Pack By each
Item Width
Item Height
Item Depth
Item Weight
Priced By each
Vendor Category Convection Oven, Electric
Specsheet View Specsheet
Model Number HSICVE-2-5KW_208V_1PH

Achieve kitchen supremacy with the Imperial HSICVE-2 Convection Oven. This electric, half-size oven is a game-changer for any commercial restaurant. With two decks and manual controls, it offers versatility and precision in cooking. The two-speed fan motor ensures even heat distribution, while the hinged doors with windows allow for easy monitoring of the cooking process. Each deck comes with four racks and interior lights, making it convenient to cook multiple dishes simultaneously. The stainless steel front, sides, doors, top, and legs not only provide durability but also give the oven a sleek and professional look. With a 1/2 HP per oven, this convection oven delivers powerful performance. It is cETLus, ETL-Sanitation, and CE certified, guaranteeing its safety and reliability. Upgrade your kitchen with the Imperial HSICVE-2 Convection Oven and experience the difference it makes in your restaurant’s efficiency and culinary excellence.