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Imperial Range, HSICVE-1, Convection Oven, Electric, 1 Deck, Half Size

  • Convection Oven
  • electric- 5KW
  • 208V
  • 1PH
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Arrow Restaurant Equipment CS-213722 Explore Related Categories , , , , ,
Convection Oven,electric- 5KW, 208V, 1PH,half size,(1) deck,manual controls,one speed fan motor,hinged door,window,(4) racks,interior lights,stainless steel front,sides,door,top & legs,1/2 HP,cETLus,ETL-Sanitation,CE

Additional information

Control Type manual controls
Door Type hinged door
Horsepower 1/2 HP
Material stainless steel
Number of Decks 1 deck
Number of Racks
Power Type electric
Product Type convection oven
Safety and Compliance , ,
Size half size
Speeds
Vendor Name
Case Pack
Packed By 1 each
Weight Unit lbs
Shipping Origin 92879
Always Freight Yes
Minimum Order Quantity
Moq By each
Case Pack By each
Item Width
Item Height
Item Depth
Item Weight
Priced By each
Vendor Category Convection Oven, Electric
Specsheet View Specsheet
Model Number HSICVE-1-5KW_208V_1PH

Boost your restaurant’s performance with the Imperial HSICVE-1 Electric Convection Oven. This half-size oven is designed to meet the demands of a busy commercial kitchen. With its manual controls and one-speed fan motor, you have complete control over the cooking process. The hinged door with a window allows you to easily monitor your dishes without opening the oven, ensuring consistent cooking results. The oven comes with four racks, providing ample space for multiple dishes to be cooked simultaneously. The interior lights illuminate the oven cavity, making it easy to see your food as it cooks. Made with stainless steel front, sides, door, top, and legs, this oven is not only durable but also easy to clean. With its 1/2 HP motor, cETLus, ETL-Sanitation, and CE certifications, you can trust the Imperial HSICVE-1 Electric Convection Oven to deliver reliable performance in your commercial restaurant.