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| BTU | 60000 BTU |
|---|---|
| Color | chrome plated |
| Control Type | digital control |
| Depth | deep depth |
| Material | porcelain, stainless steel |
| Number of Decks | single deck |
| Number of Racks | 6 racks |
| Power Type | electric, gas |
| Product Type | convection oven |
| Safety and Compliance | CE, cUL, NSF |
| Speeds | 2-speed |
| Vendor Name | Garland/US Range |
| Case Pack | 1 |
| Packed By | 1 each |
| Weight Unit | lbs |
| Always Freight | Yes |
| Minimum Order Quantity | 1 |
| Moq By | each |
| Case Pack By | each |
| Priced By | each |
| Vendor Category | Convection Oven, Gas |
| Specsheet | View Specsheet |
Equip your kitchen for success with the Garland/US Range MCO-GD-10 Gas Convection Oven. This single-deck oven is designed to meet the demands of a commercial restaurant setting, offering a deep cooking cavity with a height of 24 inches and six chrome-plated oven racks on 13-position rack guides. The Master 450 solid state digital control with Cook n Hold ensures precise temperature control, while the two-speed fan provides even heat distribution for consistent cooking results. The oven features dependent 60/40 doors with windows, allowing you to easily monitor your dishes without opening the oven. With a stainless steel front, sides, and top, as well as a porcelain cavity, this oven is built to withstand the rigors of a busy kitchen. The EnerLogic Technology and electric ignition make it energy-efficient and easy to use. With a powerful 60,000 BTU, this Garland/US Range Convection Oven is NSF, cUL, and CE certified, making it a reliable and high-quality choice for any commercial restaurant.
