Eagle Group, UDT-5R-16/3, Dishtable, Soiled, Undercounter

Upgrade your restaurant’s capabilities with the reliable and efficient Eagle Group UDT-5R-16/3 Dishtable. Designed specifically for commercial restaurant use, this undercounter soiled dishtable is a must-have for any busy kitchen. The 16/304 stainless steel top ensures durability and easy cleaning, while the 20″ x 20″ x 5″ pre-rinse sink with a removable crumb cup allows for convenient dishwashing. The raised rolled rims on the front and sides prevent spills and splashes, keeping your workspace clean and organized. With a single deck mount faucet hole for a pre-rinse faucet, this dishtable offers added convenience and functionality. The galvanized legs and crossrails with adjustable plastic bullet feet provide stability and support. NSF approved, this dishtable meets the highest standards of quality and safety. Upgrade your restaurant’s dishwashing area with the Eagle Group UDT-5R-16/3 Dishtable and experience enhanced efficiency and reliability.

  • Selling Units Per Case: 1 ea
  • Soiled Dishtable
  • undercounter
  • dishwasher on right
Selling Units Per Case: 1 ea,Soiled Dishtable,undercounter,dishwasher on right,60"W x 27-1/2"D x 43-1/2"H,16/304 stainless steel top,20" x 20" x 5" pre-rinse sink includes basket drain with removable crumb cup,8"H backsplash,single deck mount faucet hole for pre-rinse,raised rolled rims on front & sides,accommodates 24" (front-to-back) undercounter dishwasher,galvanized legs & crossrails with adjustable plastic bullet feet,NSF

Additional information

Weight 105.00 kg
Dimensions 27.50 × 43.50 × 43.50 cm
Vendor Name
Features NSF, with sink
Length 48"-71"
Style undercounter
Legs
Operation
Subcategory undercounter dishtable
Minimum Order Quantity 1
Shipping Uom ea
Uom ea
Case Pack 1
Packed By 1 ea per case
Weight Unit lbs
Shipping Origin 199388903
Always Freight Yes
Width 60" - 72"
Specsheet View Specsheet
Vendor Category Dishtable, Soiled, Undercounter