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| Area | 20 x 20 x 5, 48"W x 27-1/2"D x 43-1/2"H |
|---|---|
| Backsplash | 8"H backsplash |
| Depth | 27-1/2" |
| Design | backsplash, undercounter |
| Features | adjustable bullet feet |
| Height | 43-1/2", 8" |
| Legs | galvanized steel |
| Material | plastic, stainless steel |
| Product Type | dishtable |
| Safety and Compliance | NSF |
| Width | 48" |
| Vendor Name | Eagle Group |
| Case Pack | 1 |
| Packed By | 1 each |
| Weight Unit | lbs |
| Shipping Origin | 199388903 |
| Always Freight | Yes |
| Minimum Order Quantity | 1 |
| Moq By | each |
| Case Pack By | each |
| Item Width | 48 cm |
| Item Height | 43.5 cm |
| Item Depth | 27.5 cm |
| Priced By | each |
| Vendor Category | Dishtable, Soiled, Undercounter |
| Specsheet | View Specsheet |
Ignite a new era of innovation with the Eagle Group UDT-4L-16/3-X Dishtable. Designed specifically for commercial restaurant use, this undercounter soiled dishtable is a game-changer in the industry. Crafted with 16/304 stainless steel top, it guarantees durability and longevity, even in the busiest kitchen environments. The 20″ x 20″ x 5″ pre-rinse sink includes a basket drain with a removable crumb cup, ensuring efficient and convenient dishwashing. With an 8″ backsplash and raised rolled rims on the front and sides, this dishtable prevents spills and splashes, keeping your workspace clean and organized. It also features a single deck mount faucet hole for a pre-rinse faucet, adding to its functionality. The Eagle Group UDT-4L-16/3-X Dishtable accommodates a 24″ undercounter dishwasher, making it a perfect addition to any commercial kitchen. With galvanized legs and crossrails with adjustable plastic bullet feet, this dishtable is NSF certified, guaranteeing its quality and safety. Upgrade your restaurant’s dishwashing process with this top-of-the-line dishtable from Eagle Group.
