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Doyon, JAOP3, Convection Oven / Proofer, Electric

  • Jet Air Oven/Proofer Combination
  • Electric
  • (3)18″x26″ pans
  • steam injection
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Arrow Restaurant Equipment CS-891039 Explore Related Categories , , , , ,
Jet Air Oven/Proofer Combination,Electric,(3)18"x26" pans,steam injection,reversing fan system,digital temperature controller and timer,over (9) pan proofer with auto water fill,glass doors,stainless steel interior & exterior,casters

Additional information

Area 18"x26"
Door Type glass doors
Material stainless steel
Power Type electric
Product Type oven/proofer
Timer Included
Vendor Name
Case Pack 1
Packed By 1 each
Weight Unit lbs
Shipping Origin 49858
Always Freight Yes
Minimum Order Quantity 1
Moq By each
Case Pack By each
Item Width 32.5 cm
Item Height 71 cm
Item Depth 37 cm
Item Weight 625 kg
Priced By each
Vendor Category Convection Oven / Proofer, Electric
Specsheet View Specsheet

Transform spaces with innovative combinations using the Doyon-Nuvu JAOP3 Convection Oven/Proofer. This electric oven and proofer combination is designed to meet the demands of a commercial restaurant setting. With its (3) 18″x26″ pans, steam injection, and reversing fan system, this unit ensures even and efficient cooking. The digital temperature controller and timer allow for precise control over cooking times and temperatures. The over (9) pan proofer with auto water fill ensures consistent proofing results, while the glass doors provide visibility into the process. The stainless steel interior and exterior make for easy cleaning and durability. Equipped with casters, this unit is easy to move and position in any kitchen layout. Whether you’re baking, roasting, proofing, or all of the above, the Doyon-Nuvu JAOP3 is the perfect addition to any commercial restaurant looking to optimize space and efficiency.