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Doyon, JA14, Convection Oven, Electric

  • Jet-Air Convection Oven
  • Electric
  • dual oven
  • capacity (14) 18″x26″ pans
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Arrow Restaurant Equipment CS-891020 Explore Related Categories , , , , ,
Jet-Air Convection Oven,Electric,dual oven,capacity (14) 18"x26" pans,integrated steam injection (shot and pulse) system,reversing 2-speed fan system,delay timer,programmable controls,timer,full view glass doors,interior light,stainless steel interior & exterior,casters,(2) 3/4 hp

Additional information

Weight 1075 kg
Dimensions 47 × 77 × 77 cm
Vendor Name
Material glass, stainless steel
Speeds
Timer Included
Power Type electric
Features programmable
Door Type glass doors
Horsepower under 1 HP
Product Type Convection Ovens
Minimum Order Quantity 1
Shipping Uom each
Uom each
Case Pack 1
Packed By 1 each
Weight Unit lbs
Shipping Origin 49858
Always Freight Yes
Vendor Category Convection Oven, Electric
Specsheet View Specsheet

Elevate spaces with sophisticated solutions. Introducing the Doyon-Nuvu JA14 Electric Convection Oven, a game-changer for commercial restaurants. This dual oven boasts a capacity of 14 pans, allowing you to effortlessly handle high-volume cooking. The integrated steam injection system ensures your dishes come out moist and flavorful, while the reversing 2-speed fan system guarantees even heat distribution for consistent results. With programmable controls and a delay timer, you have complete control over your cooking process, allowing you to multitask and maximize efficiency. The full view glass doors and interior light provide a clear view of your culinary creations, while the stainless steel interior and exterior ensure durability and easy cleaning. Equipped with casters and powered by two 3/4 hp motors, this oven is designed for heavy-duty use in a bustling restaurant kitchen. Upgrade your culinary operations with the Doyon-Nuvu JA14 Electric Convection Oven.