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| Compressor Style | self contained |
|---|---|
| Features | includes stand |
| Material | stone |
| Number of Decks | single deck |
| Power Type | electric |
| Product Type | deck oven |
| Refrigeration | refrigerated |
| Safety and Compliance | CE, cETLus, ETL |
| Vendor Name | Doyon |
| Case Pack | 1 |
| Packed By | 1 each |
| Weight Unit | lbs |
| Shipping Origin | 49858 |
| Always Freight | Yes |
| Minimum Order Quantity | 1 |
| Moq By | each |
| Case Pack By | each |
| Item Width | 35.75 cm |
| Item Height | 15.63 cm |
| Item Depth | 46.5 cm |
| Item Weight | 595 kg |
| Priced By | each |
| Vendor Category | Oven, Deck-Type, Electric |
| Specsheet | View Specsheet |
Optimize cooking with versatile solutions. Introducing the Doyon-Nuvu 1T-1 Electric Deck-Type Oven, a must-have for any commercial restaurant. This artisan stone single deck oven is designed to deliver exceptional baking results. With its energy miser/governor feature, you can save on energy costs while maintaining precise temperature control. The stone hearth bake deck ensures even heat distribution, resulting in perfectly cooked dishes every time. Each deck has an individual digital electronic temperature control with three zones, allowing you to bake different items simultaneously. The self-contained steam injection per deck ensures moist and flavorful creations. This oven comes complete with a stand and oven cover for added convenience. ETL, cETLus, CE, and ISO certified, you can trust in its quality and safety. Elevate your culinary creations with the Doyon-Nuvu 1T-1 Electric Deck-Type Oven, the ultimate choice for commercial restaurant use.
