Manual controls Automatic timers Universal pan guides Direct Steam c/w PRV pressure reducing valve “Y” strainer 36” Cabinet Base
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| Compartments | 2 compartments |
|---|---|
| Product Type | compartment cooker |
| Voltage | 115v |
| Vendor Name | Crown Steam |
| Area | 41 in X 33.88 in X 55.13 in |
| Control Type | manual |
| Design | boilerless, freestanding, Indoor Only |
| Features | with automatic drain method, with automatic fill method |
| Material | stainless steel |
| Number of Cooking Chambers | 2 |
| Number of Pans | 14 |
| Phase | 1PH |
| Power Type | direct steam |
| Safety and Compliance | ASME-U, cCSAus, cNSFus |
| Steam Inlet Pressure PSIG | 25 Pound per square inch |
| Steam Inlet Size | 0.75 Inch |
| Steam Return Size | 0.5 Inch |
| Steamer Type | Pressure, Steam Coil |
| Case Pack | |
| Packed By | 1 each |
| Weight Unit | lbs |
| Always Freight | Yes |
| Minimum Order Quantity | |
| Moq By | each |
| Case Pack By | each |
| Priced By | each |
| Vendor Category | Steam Compartment Cookers |
| Specsheet | View Specsheet |
| Model Number | SC-2 |
| Shipping Origin | M3N IV9 |
The SC-2 and SC-3 are constructed from all-welded type 304 stainless steel with a #4 finish. The doors feature a removable aluminum liner with a full perimeter gasket seal, a one-piece welded stainless steel outer shell, and a wheel-and-screw closing mechanism. The doors open 180° and latch upon closing with a clear opening of 10-1/4” x 26-3/8” (260 mm x 670 mm). Compartment operation is set at a maximum pressure of 6 psi (41 kPa). Each compartment includes universal pan supports, with optional sliding shelves supporting two full-size (1/1 gastronorm) pans. The control housing is #4 finish stainless steel with a removable access panel. Each compartment is independently controlled by an automatic timer with visible and audible signals. At the end of the cooking cycle, the controls automatically shut off, exhaust steam, drain condensate, and sound an audible signal until manually turned off. Standard features include a water treatment system, automatic boiler blowdown, and split water line. The cooker is mounted on a cabinet base with a full perimeter angle frame, reinforced counter, steam coil boiler with controls, hinged doors, and 6” (152 mm) stainless steel legs with 4 adjustable flanged feet for securing to the floor. The exterior is finished with #4 stainless steel.
