Stainless steel construction for easy cleaning and rust prevention 316 stainless steel cooking chamber Coved corners Easy to operate controls Easy open, heavy-duty door with quick release handle CSD Code Package standard Water Treatment System
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| Capacity | 10 pan, 10-gallon, 6-gallon |
|---|---|
| Compartments | 2 compartments |
| Product Type | convection steamer |
| Size | 60" |
| Voltage | 115v, 120v |
| Vendor Name | Crown Steam |
| Area | 60 in X 33 in X 62.13 in |
| Control Type | manual |
| Design | freestanding, Indoor Only |
| Drain Outlet Size | 2 Inch |
| Features | with 2/3 jacketed option |
| Kettle Capacity | 10 Gallon, 6 Gallon |
| Material | stainless steel |
| Number of Steam Kettles | 2 |
| Phase | 1PH |
| Power Type | direct steam |
| Safety and Compliance | cCSAus, NSF |
| Steam Inlet Pressure PSIG | 15 Pound per square inch |
| Steam Inlet Size | 0.75 Inch |
| Steam Kettle Type | Standard |
| Steam Return Size | 0.38 Inch |
| Steamer Type | Convection, Direct Steam |
| Tilt Mechanism | Lever |
| Case Pack | |
| Packed By | 1 each |
| Weight Unit | lbs |
| Always Freight | Yes |
| Minimum Order Quantity | |
| Moq By | each |
| Case Pack By | each |
| Priced By | each |
| Vendor Category | Direct Steam Convection Steamer |
| Model Number | DCX-10-6-10 |
| Shipping Origin | M3N IV9 |
| Specsheet | View Specsheet |
This Crown convection steamer features two tilting kettles mounted on a modular boiler base that operates on direct steam. It has a stainless steel type 304 exterior with a #4 finish, a deck-mounted faucet valve, a swing nozzle, and an integral sink with a standard drain. The convection steamer is designed with doors that have a removable inner liner made of stainless steel, a full perimeter gasket seal, and an outer shell that is one piece, all welded stainless steel. It includes a positive lock and seal mechanism and a stainless steel drip trough that connects to the drain to collect condensate when the doors are opened. Each cooking chamber is constructed from all-welded type 316 stainless steel, fully insulated, and equipped with removable stainless steel pan supports. The steamer controls are accessible through a fully removable side panel. Each compartment features a 60-minute mechanical timer, along with a ready and cooking pilot light. The system interrupts steam flow to the chamber when the compartment door is opened during the cooking cycle and reactivates the steam flow once the door is closed. An audible signal will sound at the end of the cooking cycle. The cabinet base, which houses the controls, includes a complete perimeter painted angle frame, reinforced mountings for the kettle and boiler, hinged doors with a magnetic latch, and six 6-inch (152 mm) stainless steel legs fitted with four adjustable flanged feet for securing the unit to the floor.
