Micro Hemi-Tip Probe,rounded tip,-100 to 500F/-73 to 260C temperature range,response time 1 second in liquid,3-1/2" (89mm) shaft length,3/16" (4.8mm) shaft dia.,.043" (1mm) tip dia.,48" (1.2m) extended & 12" (305mm) retracted cable length,Type K (J MTO) (Atkins)
Cooper-Atkins, 50209-K, Probe
Elevate your restaurant’s offerings with the Cooper-Atkins 50209-K Probe. This high-quality probe is designed to meet the demands of a commercial restaurant setting, ensuring accurate temperature readings for your culinary creations. With a temperature range of -100 to 500F/-73 to 260C, this probe is perfect for monitoring the temperature of various dishes, from soups to meats. The micro hemi-tip probe features a rounded tip and a 1-second response time in liquid, allowing for quick and precise measurements. The 3-1/2″ shaft length and 3/16″ shaft diameter provide easy handling, while the extended 48″ cable length offers flexibility in the kitchen. Made with Type K (J MTO) thermocouple, this probe guarantees reliability and durability. Trust Cooper-Atkins, a reputable vendor in the industry, to deliver a probe that enhances your restaurant’s efficiency and culinary excellence.
- Micro Hemi-Tip Probe
- rounded tip
- -100 to 500F/-73 to 260C temperature range
- response time 1 second in liquid
Additional information
| Weight | 0.06 kg |
|---|---|
| Vendor Name | Cooper-Atkins |
| Product Type | probe |
| Minimum Order Quantity | 1 |
| Shipping Uom | ea |
| Uom | ea |
| Case Pack | 1 |
| Packed By | 1 ea per case |
| Weight Unit | lbs |
| Always Freight | Yes |
| Vendor Category | Probe |
| Specsheet | View Specsheet |
