
Cooper-Atkins, 5005, Probe
Create a seamless kitchen experience with the Cooper-Atkins, 5005, Probe. Designed for commercial restaurant use, this air probe is a must-have tool for ensuring food safety and maintaining precise cooking temperatures. With a temperature range of -40 to 300F/-40 to 149C, this probe is perfect for monitoring the internal temperature of meats, soups, and sauces. The 4″ (10.16cm) shaft length and 1/8″ (.317cm) shaft diameter allow for easy insertion and accurate readings. The 6 ft. polyurethane coil cord provides flexibility and durability in a busy kitchen environment. Whether you’re grilling, baking, or simmering, this Cooper-Atkins probe will help you achieve consistent and delicious results every time. Trust in the quality and reliability of Cooper-Atkins products to enhance your culinary creations and create a seamless kitchen experience.
- Air Probe
- -40 to 300F/-40 to 149C temperature range
- 4″ (10.16cm) shaft length
- 1/8″ (.317cm) shaft dia.
Additional information
Vendor Name | Cooper-Atkins |
---|---|
Product Type | probe |
Minimum Order Quantity | 1 |
Shipping Uom | each |
Uom | each |
Case Pack | 1 |
Packed By | 1 each |
Weight Unit | lbs |
Always Freight | Yes |
Vendor Category | Probe |
Specsheet | View Specsheet |