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Cooper-Atkins, 50014-K, Probe

  • Weighted Griddle Surface Probe
  • -40 to 500F/-40 to 260C temperature range
  • response time 2 seconds on oiled surface
  • 2.5″ (63.5mm) tip dia.
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Weighted Griddle Surface Probe,-40 to 500F/-40 to 260C temperature range,response time 2 seconds on oiled surface,2.5" (63.5mm) tip dia.,30" (762mm) cable length,Type K (J MTO) (Atkins)

Additional information

Diameter 2.5" dia
Product Type probe
Temperature Range
Vendor Name
Case Pack
Packed By 1 each
Weight Unit lbs
Upc Gtn 070131450142
Always Freight Yes
Minimum Order Quantity
Moq By each
Case Pack By each
Priced By each
Vendor Category Probe
Specsheet View Specsheet
Model Number 50014-K

Transform your kitchen into a hub of efficiency with the Cooper-Atkins 50014-K Probe. Designed specifically for commercial restaurant use, this weighted griddle surface probe is a must-have tool for any professional chef. With a temperature range of -40 to 500F/-40 to 260C, this probe ensures accurate readings every time. The 2-second response time on oiled surfaces allows for quick and precise temperature monitoring, saving you valuable time in a busy kitchen. The 2.5″ (63.5mm) tip diameter provides optimal contact with the cooking surface, while the 30″ (762mm) cable length offers flexibility and convenience. Made with Type K (J MTO) thermocouple technology, this probe guarantees reliable and consistent performance. Whether you’re grilling, searing, or sauteing, the Cooper-Atkins 50014-K Probe is the perfect companion for achieving culinary perfection in your commercial restaurant.