Bell Surface Temperature Probe,-40 to 500F/-40 to 260C temperature range,response time 4 seconds on oiled surface,4-1/2" (114mm) shaft length handle to bend,3/8" (9.5mm) shaft dia.,2/3" (17mm) tip dia.,48" (1.2m) extended and 12" (305mm) retracted cable length,Type K (J & T MTO) (Atkins)
Cooper-Atkins, 50012-K, Probe
Create culinary masterpieces with the Cooper-Atkins 50012-K Probe. Designed specifically for commercial restaurant use, this probe is a must-have tool for any chef or kitchen staff. With a temperature range of -40 to 500F/-40 to 260C, this probe ensures accurate readings for all your cooking needs. The 4-1/2″ shaft length handle allows for easy maneuverability, while the 48″ extended cable length provides flexibility in the kitchen. The response time of just 4 seconds on an oiled surface means you can quickly and efficiently monitor the temperature of your dishes. The Type K (J & T MTO) thermocouple ensures precise measurements, while the 12″ retracted cable length allows for easy storage. Whether you’re grilling, baking, or frying, the Cooper-Atkins 50012-K Probe is the perfect companion for creating delicious meals in a commercial restaurant setting.
- Bell Surface Temperature Probe
- -40 to 500F/-40 to 260C temperature range
- response time 4 seconds on oiled surface
- 4-1/2″ (114mm) shaft length handle to bend
Additional information
| Weight | 0.38 kg |
|---|---|
| Vendor Name | Cooper-Atkins |
| Product Type | probe, probes |
| Diameter | 1" to 5" |
| Minimum Order Quantity | 1 |
| Shipping Uom | each |
| Uom | each |
| Case Pack | 1 |
| Packed By | 1 each |
| Weight Unit | lbs |
| Always Freight | Yes |
| Vendor Category | Probe |
| Specsheet | View Specsheet |
