Cooper-Atkins, 50008-K, Probe

Invest in tools that redefine standards with the Cooper-Atkins, 50008-K Probe. Designed specifically for commercial restaurant use, this probe is a game-changer in the kitchen. With a temperature range of -40 to 400F/-40 to 205C, it ensures precise and accurate readings for all your culinary creations. The 1-second response time in liquid guarantees quick and efficient measurements, saving you valuable time during busy service hours. The 3″ (76mm) tip diameter with a Teflon ring ensures durability and easy cleaning, making it perfect for high-volume use. The 15″ (4.6m) cable provides flexibility and convenience, allowing you to monitor temperatures from a distance. The Type K (Atkins) thermocouple ensures reliable and consistent performance. Whether you’re monitoring the doneness of meats or ensuring food safety, the Cooper-Atkins, 50008-K Probe is the ultimate tool for professional chefs and restaurant owners. Invest in excellence and elevate your culinary creations today.

  • Screen Print Donut Surface Probe
  • -40 to 400F/-40 to 205C temperature range
  • response time 1 second in liquid
  • 3″ (76mm) tip dia. teflon ring
Screen Print Donut Surface Probe,-40 to 400F/-40 to 205C temperature range,response time 1 second in liquid,3" (76mm) tip dia. teflon ring,15 (4.6m) cable,Type K (Atkins)

Additional information

Vendor Name
Product Type probe
Minimum Order Quantity 1
Shipping Uom each
Uom each
Case Pack 1
Packed By 1 each
Weight Unit lbs
Always Freight Yes
Vendor Category Probe
Specsheet View Specsheet