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CMA Dishmachines, SL-48, Dishtable, Soiled

  • SL-48 Soiled Dishtable
  • straight design
  • 48″W x 29″D x 42-3/4″H
  • left-to-right operation
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Arrow Restaurant Equipment CS-561093 Explore Related Categories , , , , ,
SL-48 Soiled Dishtable,straight design,48"W x 29"D x 42-3/4"H,left-to-right operation,16/304 stainless steel top,8"H backsplash,20" x 20" x 5" deep pre-rinse sink,8" O.C. splash mount faucet holes,2" basket drain,raised rolled edges on front & side,stainless steel legs & adjustable side bracing,NSF

Additional information

Area 20 x 20 x 5, 48"W x 29"D x 42-3/4"H
Backsplash
Depth 29", 5"
Design ,
Features Sink
Height 42-3/4", 8"
Legs
Material stainless steel
Product Type soiled dishtable
Safety and Compliance
Style straight
Width 48"
Vendor Name
Case Pack 1
Packed By 1 each
Weight Unit lbs
Shipping Origin 928413904
Always Freight Yes
Minimum Order Quantity 1
Moq By each
Case Pack By each
Item Width 48 cm
Item Height 42.75 cm
Item Depth 29 cm
Item Weight 72 kg
Priced By each
Vendor Category Dishtable, Soiled
Specsheet View Specsheet

Cooking at its finest begins with the CMA Dishmachines SL-48 Dishtable. This top-of-the-line soiled dishtable is designed to meet the rigorous demands of a commercial restaurant kitchen. With its straight design and dimensions of 48″W x 29″D x 42-3/4″H, it provides ample space for efficient operation. The 16/304 stainless steel top and 8″H backsplash ensure durability and easy cleaning, while the 20″ x 20″ x 5″ deep pre-rinse sink with 8″ OC splash mount faucet holes allows for convenient dishwashing. The raised rolled edges on the front and side prevent spills and splashes, keeping the surrounding area clean. The stainless steel legs and adjustable side bracing provide stability and support. NSF certified, this dishtable is a reliable and essential addition to any commercial restaurant kitchen. Trust CMA Dishmachines, the leading vendor in the industry, and elevate your restaurant’s efficiency and cleanliness with the SL-48 Dishtable.