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CMA Dishmachines, SL-26, Dishtable, Soiled

  • SL-26 Soiled Dishtable
  • straight design
  • 26″W x 29″D x 42-3/4″H
  • left-to-right operation
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Arrow Restaurant Equipment CS-561091 Explore Related Categories , , , , ,
SL-26 Soiled Dishtable,straight design,26"W x 29"D x 42-3/4"H,left-to-right operation,16/304 stainless steel top,8"H backsplash,20" x 20" x 5" deep pre-rinse sink,8" O.C. splash mount faucet holes,2" basket drain,raised rolled edges on front & side,stainless steel legs & adjustable side bracing,NSF

Additional information

Area 20 x 20 x 5, 26"W x 29"D x 42-3/4"H
Backsplash
Depth 29", 5"
Design ,
Features Sink
Height 42-3/4", 8"
Legs
Material stainless steel
Product Type soiled dishtable
Safety and Compliance
Style straight
Width 26"
Vendor Name
Case Pack 1
Packed By 1 each
Weight Unit lbs
Shipping Origin 928413904
Always Freight Yes
Minimum Order Quantity 1
Moq By each
Case Pack By each
Item Width 26 cm
Item Height 42.75 cm
Item Depth 29 cm
Item Weight 50 kg
Priced By each
Vendor Category Dishtable, Soiled
Specsheet View Specsheet

Cook with confidence using the CMA Dishmachines SL-26 Dishtable. This top-of-the-line soiled dishtable is designed to meet the rigorous demands of a commercial restaurant. With its straight design and dimensions of 26″W x 29″D x 42-3/4″H, it provides ample space for efficient operation. The 16/304 stainless steel top and 8″H backsplash ensure durability and easy cleaning, while the raised rolled edges on the front and side prevent spills and messes. The dishtable also features a 20″ x 20″ x 5″ deep pre-rinse sink with an 8″ OC splash mount faucet holes for added convenience. The stainless steel legs and adjustable side bracing provide stability and support. NSF certified, this dishtable is a reliable and essential addition to any commercial kitchen. Trust CMA Dishmachines, a reputable vendor in the industry, and invest in the SL-26 Dishtable for your restaurant’s success.