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    • CMA Dishmachines, 180-VL, Dishwasher, Door Type, Ventless, 25-1/2

    CMA Dishmachines, 180-VL, Dishwasher, Door Type, Ventless, 25-1/2″ W, 86-5/16″ H

    • Energy Mizer® Ventless Dishwasher
    • door type
    • 25-1/2″W x 29″D x 86-5/16″H
    • ventless heat recovery & condensation removal
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    Arrow Restaurant Equipment CS-561042 Explore Related Categories , , , , ,
    Energy Mizer® Ventless Dishwasher,door type,25-1/2"W x 29"D x 86-5/16"H,ventless heat recovery & condensation removal,high temperature sanitizing with built-in 12.0 kW booster heater,approximately (40) racks/hour,17-1/2" dish clearance,Safe-T-Temp rinse feature,fully automatic cycle,6.0 kW wash tank heater,automatic heat exchanger condenser & wash-down,door safety interlock system included,rinse pressure regulating valve & wash tank screens,stainless steel construction,adjustable feet,straight or corner application,includes (2) dish racks,1 HP wash pump motor,cULus,ASTM,NSF

    Additional information

    Area 25-1/2"W x 29"D x 86-5/16"H
    Depth 29"
    Height 86-5/16"
    Horsepower 1 HP
    Material stainless steel
    Output 40 racks per hour
    Product Type ventless dishwasher
    Safety and Compliance , ,
    Temperature Control
    Wattage 12.0 kW, 6.0 kW
    Width 25-1/2"
    Vendor Name
    Case Pack
    Packed By 1 each
    Weight Unit lbs
    Always Freight Yes
    Minimum Order Quantity
    Moq By each
    Case Pack By each
    Item Width
    Item Height
    Item Depth
    Item Weight
    Priced By each
    Vendor Category Dishwasher, Door Type, Ventless
    Specsheet View Specsheet
    Model Number 180-VL

    Equip your kitchen for success with the CMA Dishmachines, 180-VL, Dishwasher, Door Type, Ventless. This high-performance dishwasher is designed to meet the demands of a busy commercial restaurant. With its ventless heat recovery and condensation removal system, it eliminates the need for external ventilation, making it perfect for any kitchen layout. The built-in 12.0 kW booster heater ensures high-temperature sanitization, providing a safe and hygienic cleaning process. With a capacity of approximately 40 racks per hour and a generous 17-1/2″ dish clearance, this dishwasher can handle even the busiest of shifts. The Safe-T-Temp rinse feature guarantees that every dish is thoroughly sanitized, while the fully automatic cycle saves time and effort. Constructed with durable stainless steel and equipped with adjustable feet, this dishwasher is built to last and can be easily customized to fit any space. Trust CMA Dishmachines to deliver reliable and efficient dishwashing solutions for your restaurant.

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