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| Area | 12" x 20" , 18" x 26" |
|---|---|
| Capacity | 10 pans, 5 pans |
| Compartments | 1 compartment |
| Control Type | mechanical controls |
| Design | undercounter |
| Door Type | solid |
| Features | insulated |
| Installation Type | top mount, undercounter |
| Material | stainless steel |
| Product Type | heated cabinet |
| Safety and Compliance | CE, cULus, UL |
| Vendor Name | Carter-Hoffmann |
| Case Pack | 1 |
| Packed By | 1 each |
| Weight Unit | lbs |
| Shipping Origin | 600604446 |
| Always Freight | Yes |
| Minimum Order Quantity | 1 |
| Moq By | each |
| Case Pack By | each |
| Priced By | each |
| Vendor Category | Heated Cabinet, Mobile |
| Specsheet | View Specsheet |
Modernize kitchen processes with efficient transport using the Carter-Hoffmann HL9-5 Heated Cabinet. This mobile cabinet is designed to streamline operations in commercial restaurants, ensuring that food stays hot and ready for serving. With a capacity of (10) 12″ x 20″ or (5) 18″ x 26″ pans, it offers ample space for storing a variety of dishes. The universal slides make it easy to load and unload pans, while the solid field reversible door provides convenient access. The top-mount forced air heat, combined with a water reservoir, ensures consistent and controlled humidity levels, keeping food moist and delicious. Made of durable stainless steel, this cabinet is built to withstand the demands of a busy kitchen. The four swivel casters, two of which have brakes, allow for easy maneuverability and stability. Trust Carter-Hoffmann to deliver a high-quality, reliable heated cabinet that will revolutionize your restaurant’s food storage and serving capabilities.
