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Blodgett, CTBDBL_5.6KW_208V_1PH, Convection Oven, Electric

  • CTB Double Half Size Premium Electric Convection Oven – 5.6KW
  • 208V
  • 1PH
  • Construction
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CTB Double Half Size Premium Electric Convection Oven - 5.6KW, 208V, 1PH, Construction, Fully welded extruded angle iron frame keeps oven square and true, Blodgett convection ovens maintain their structural integrity even after decades of rigorous use, Double porcelainized interior surface prevents hidden rust and extends oven life, Dual-pane thermal glass window encased in a stainless steel door frame, Door mounted on the left side, Single chrome-plated door handle, Tilt-down modular front control panel for easy servicing, Operation, Available in 5.6 kW per section or optional 8 kW per section, Two different wattage elements provide great performance for all baking needs, ENERGY STAR qualified, Standard SSM solid-state manual control with separate dials for thermostat and timer, Optional SSD solid-state digital control with LED display, Cook & Hold, and Pulse Plus, Optional SimpleTouch touchscreen control with recipe storage and grouping capability, Includes rack timing, Cook & Hold, Fan Delay, Fan Pulse, and HACCP storage capability, Two-speed fan motor, Multiple electrical configurations available, Capacity (with 3.25" pan spacing), (5) half-size sheet pans front to back, (5) 12" x 20" x 2.5" steam table pans.

Additional information

Capacity (5) 13" x 18" pans
Control Type manual control, solid state
Door Type single door
Material stainless steel
Number of Decks double deck
Power Type electric
Product Type convection oven
Safety and Compliance , ,
Size half size
Speeds
Timer Included
Vendor Name
Case Pack 1
Packed By 1 each
Weight Unit lbs
Shipping Origin 5452
Always Freight Yes
Minimum Order Quantity 1
Moq By each
Case Pack By each
Item Width 30.25 cm
Item Height 69.13 cm
Item Depth 25.13 cm
Item Weight 546 kg
Priced By each
Vendor Category Convection Oven, Electric
Specsheet View Specsheet

The gold standard of convection ovens! Blodgett Premium series convection ovens have the lowest cost of ownership of ANY commercial convection oven. Blodgett ovens are built with exceptional materials and craftsmanship, high energy efficiency and offer stellar service/repair records. That’s why Blodgett ovens are the industry benchmark for quality and reliability, providing decades of rigorous use in any commercial kitchen. Don’t be surprised if your Blodgett convection oven lasts more than thirty years! CTB-DBL is a double stack oven and includes 6” stainless steel legs, vent connector & stacking brackets