BLCT-6-6E Electric Double Boilerless Mini Combi Oven - 208V, 1PH, Features, Injection steam system where water is injected onto the heating elements and the resulting steam is distributed in the oven chamber by the fan wheel, Detachable core temperature probe, 9-speed auto-reversing fan and cavity vent for even and consistent baking and roasting, Bright halogen lights for superior visibility, Durable oven stand for stacking, Multiple voltage options available, Includes factory-paid startup, Operation, Easy-to-operate Android-based control works like a smartphone, CombiSmart allows setting of temperature and humidity levels for consistent humidity, CombiOptima automatically regulates humidity to maintain the desired level, SmartChef provides preset functions such as grilling and baking with customizable results from rare to well-done, Rack Timing allows each rack to be timed individually for the same mode and temperature, Advanced Rack Timing manages multiple recipes of the same group simultaneously to finish cooking together, Core Probe Cooking with low-temperature cook and hold or Delta-T reduces meat shrinkage by up to 27%, Proof function provides precise control of temperature and humidity, CTP Cook to Perfection compensates for temperature fluctuations ensuring consistent results, USB connectivity for recipe transfer and HACCP recording, Stores 500 recipes with up to 15 steps each, Maintenance, Combiwash Automatic Cleaning saves time and resources with low water, energy, and detergent consumption, Automatically doses water, detergent, and rinse aid, Capacity, Standard two-piece rack holds ten 12" x 20" x 2" deep pans, eight 12" x 20" x 2.5" deep North American hotel pans, and twelve half-size sheet pans.
