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| Vendor Name | |
|---|---|
| BTU | 20,001 to 50,000 BTU, 50000 BTU |
| Power Type | gas |
| Style | Deck-Type |
| Product Type | deck oven, Oven |
| Material | aluminized steel, iron, stainless steel |
| Color | metallics |
| Depth | 25" to 35" |
| Width | 37" to 48" |
| Height | under 12" |
| Safety and Compliance | CE, cETLus, NSF |
| Compartments | 2 to 3 compartments |
| Temperature Control | mechanical thermostat |
| Minimum Order Quantity | 1 |
| Shipping Uom | each |
| Uom | each |
| Case Pack | 1 |
| Packed By | 1 each |
| Weight Unit | lbs |
| Always Freight | Yes |
| BTU | 50000 BTU |
| Power Type | Gas |
| Style | Deck-Type |
| Vendor Category | Oven, Deck-Type, Gas |
| Material | aluminized steel |
| Shipping Origin | 5452 |
| Specsheet | View Specsheet |
Upgrade your restaurant kitchen with the Blodgett 981 BASE Oven, Deck-Type, Gas. This high-quality oven is designed to meet the demands of a busy commercial restaurant. With a spacious 42″W x 32″D deck interior and two 7″ high baking compartments, you’ll have plenty of room to cook multiple dishes at once. The oven features a 200-500F mechanical thermostat, allowing you to easily adjust the temperature to suit your cooking needs. The counter-balanced doors with heavy chrome handles make it easy to access your food, while the angle iron frame ensures durability and stability. The oven is made with a steel deck and aluminized steel interior, providing excellent heat distribution and retention. The stainless steel top, front, sides, and back not only give the oven a sleek and professional look but also make it easy to clean. With a powerful 50000 BTU gas burner, this oven delivers consistent and efficient cooking results. Trust Blodgett, a reputable vendor in the industry, and invest in the Blodgett 981 BASE Oven, Deck-Type, Gas for your restaurant kitchen.
