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Blodgett, 1048SINGLE_LP, Pizza Bake Oven, Deck-Type, Gas

  • 1048 Single Gas Pizza Deck Oven – Liquid Propane
  • 85000 total BTU
  • Standard features
  • Battleship construction with fully welded angle iron frame for durability
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1048 Single Gas Pizza Deck Oven – Liquid Propane, 85000 total BTU, Standard features, Battleship construction with fully welded angle iron frame for durability, providing years of cost-effective operation, 85000 BTU/hour, No electricity required for gas ovens, reducing operating costs, Large full-size door for easy access to cooking chamber, Counterbalanced doors for ease of operation without operator fatigue or injury, Natural convection gentle airflow for delicate baking, Bake directly on QHT (Quick Heat Technology) Rokite stone deck designed for even heat transfer and moisture absorption for crispier crusts, Minimal repair cost with simple and reliable controls, QHT Rokite deck, Capacity, (12) 10" pies, (6) 14" pies, (5) 16" pies.

Additional information

Vendor Name
Power Type gas
Features
Oven Type deck type
BTU 50,001 to 100,000 BTU, 85000 BTU, 85000-100000 BTU
Product Type pizza bake oven
Material iron, stainless steel
Heat Control mechanical thermostat
Depth 36" to 50", 37"
Width 37" to 48", 48"
Height 10", under 12"
Legs
Safety and Compliance , ,
Number of Sections ,
Temperature Control
Area 48"W x 37"D
Minimum Order Quantity 1
Shipping Uom each
Uom each
Case Pack 1
Packed By 1 each
Weight Unit lbs
Always Freight Yes
Vendor Category Pizza Bake Oven, Deck-Type, Gas
Power Type Gas
Features NSF Listed
Oven Type deck-type
BTU 85000-100000 BTU
Material stainless steel
Shipping Origin 5452
Heat Control mechanical thermostat
Specsheet View Specsheet

For a heavy-duty, high volume, fast recovery pizza oven, you can trust the Blodgett large pizza deck ovens featuring bottom air intake. We have designed a system to transfer just the right amount of heat to the top ensuring a perfectly cooked pizza time after time. These ovens can be stacked to optimize your production capacity. Our 10” tall door is just the right height, combining functionality and energy savings all in the same foot print. 1048-SGL is a single oven with one 10” high baking compartments and includes 32” s/s legs, s/s draft diverter or direct vent, and crown angle trim