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| Amps | 58 Amps |
|---|---|
| Area | 74"W x 43"D x 56"H |
| Control Type | analog |
| Deck Material | Steel |
| Design | free-standing, indoor |
| Features | Made in USA |
| Interior Material | Aluminized Steel |
| Material | stainless steel |
| Maximum Pizza Size Diameter | 36.0 Inch |
| Maximum Temperature | 550.0 Fahrenheit |
| Minimum Temperature | 150.0 Fahrenheit |
| Number of Decks | single deck |
| Oven Type | deck type |
| Power Type | electric |
| Product Type | deck oven |
| Safety and Compliance | cULus, ul eph |
| Shape | rectangular |
| Temperature Range | 150 to 550F |
| Timer Type | No Timer |
| Voltage | 208v |
| Wattage | 12000W |
| Weight | 700 lbs. |
| Vendor Name | Bakers Pride |
| Case Pack | 1 |
| Packed By | 1 each |
| Weight Unit | lbs |
| Upc Gtn | 887331313463 |
| Shipping Origin | 37166 |
| Always Freight | Yes |
| Minimum Order Quantity | 1 |
| Moq By | each |
| Case Pack By | each |
| Item Width | 74 cm |
| Item Height | 56 cm |
| Item Depth | 43 cm |
| Item Weight | 700 kg |
| Priced By | each |
| Model Number | 4N-EB8S57-1 |
| Vendor Category | Oven, Deck-Type, Electric |
| Specsheet | View Specsheet |
The Bakers Pride® model EB-1-8-5736 baking oven is ideal for high-volume restaurants, offering the same durability and performance as our gas deck ovens with the low maintenance of an electrical system. The single oven chamber has one steel deck with an 8” deck height. The independently controlled, U-shaped heating elements on top and bottom allow for uniform temperatures and perfectly balanced baking. This model is constructed with heavy-duty, .25″ angle iron frame, which is fully welded to allow for stacking up to three ovens to increase production without sacrificing space.
