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| Capacity | (12) 18" x 26" pan, 110 lbs. from 160 F to 38 F blast chill capacity, 90 lbs. 160 F to 0 F freeze capacity |
|---|---|
| Compressor Style | self contained |
| Control Type | touch screen control |
| Design | reach in |
| Horsepower | 3 HP |
| Legs | stainless steel legs |
| Material | stainless steel |
| Product Type | blast chiller |
| Safety and Compliance | ANSI, cUL, UL |
| Vendor Name | American Panel Corporation |
| Case Pack | 1 |
| Packed By | 1 each |
| Weight Unit | lbs |
| Shipping Origin | 34472 |
| Always Freight | Yes |
| Minimum Order Quantity | 1 |
| Moq By | each |
| Case Pack By | each |
| Priced By | each |
| Vendor Category | Blast Chiller Freezer, Reach-In |
| Specsheet | View Specsheet |
Introducing the American Panel Corporation AP12BCF110-3 Blast Chiller Freezer, Reach-In. Mastering Temperature Control Solutions has never been easier with this self-contained unit. Designed specifically for commercial restaurant use, it offers a generous capacity of (24) 12″ x 20″ x 2.5″ or (12) 18″ x 26″ pans, ensuring you can efficiently blast chill or shock freeze your culinary creations. With a remarkable blast chill capacity of 110 lbs. from 160°F to 38°F in just 90 minutes, and a freeze capacity of 90 lbs. from 160°F to 0°F in 240 minutes, this unit guarantees rapid and precise cooling. The 7″ LCD touch screen controller with Quick Start & A La Carte functionality simplifies operation, while the stainless steel interior and exterior ensure durability and easy cleaning. Equipped with a heated food probe and 6″ stainless steel legs, this UL CLASSIFIED EPH and cUL certified blast chiller freezer is a must-have for any commercial kitchen. Trust American Panel Corporation for reliable temperature control solutions.