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| Vendor Name | American Panel Corporation |
|---|---|
| Features | |
| Chill Capacity | 100-149 lbs |
| Design | reach in |
| Legs | stainless steel legs |
| Horsepower | 1-1/2 HP, under 1 HP |
| Capacity | (10) 12" x 20" x 2.5" pan, 10 to 15 pans, 100 lbs. from 160 F to 38 F blast chill capacity, 60 lbs. 160 F to 0 Freeze capacity, under 100 lbs |
| Material | stainless steel |
| Safety and Compliance | ANSI, cUL, UL |
| Product Type | blast chiller |
| Compressor Style | self contained |
| Control Type | touch screen control, touch screen controls |
| Minimum Order Quantity | 1 |
| Shipping Uom | each |
| Uom | each |
| Case Pack | 1 |
| Packed By | 1 each |
| Weight Unit | lbs |
| Shipping Origin | 34472 |
| Always Freight | Yes |
| Features | cUL, UL EPH Classified |
| Chill Capacity | 100-149 lbs |
| Specsheet | View Specsheet |
| Vendor Category | Blast Chiller Freezer, Reach-In |
Efficiently Preserve with Precision. Introducing the American Panel Corporation AP10BCF100-2 Blast Chiller Freezer, Reach-In. Designed for commercial restaurant use, this self-contained unit is a game-changer in food preservation. With a capacity of (10) 12″ x 20″ x 2.5″ pans, it can blast chill up to 100 lbs. of food from 160°F to 38°F in just 90 minutes, ensuring optimal freshness and taste. Need to freeze? No problem. This chiller freezer can freeze 60 lbs. of food from 160°F to 0°F in 240 minutes. The 7″ LCD touch screen controller with Quick Start & A La Carte functionality makes operation a breeze. Plus, the stainless steel interior and exterior are not only durable but also easy to clean. With its UL CLASSIFIED EPH and cUL certifications, you can trust the AP10BCF100-2 for safe and reliable performance. Upgrade your restaurant’s food preservation capabilities with this top-of-the-line blast chiller freezer.