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    • CMA Dishmachines, EST-44, Dishwasher, Conveyor Type

    CMA Dishmachines, EST-44, Dishwasher, Conveyor Type

    • Energy Mizer Dishwasher
    • conveyor type
    • 44″W x 25-1/8″D x 55-1/2″H
    • left-to-right or right-to-left operation
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    Arrow Restaurant Equipment CS-561070 Explore Related Categories , , , , ,
    Energy Mizer® Dishwasher,conveyor type,44"W x 25-1/8"D x 55-1/2"H,left-to-right or right-to-left operation,low temp chemical sanitizing or high temp sanitizing,dual tank design,(3) stage wash process (wash/power rinse/final rinse),(249) racks/hour,19" dish clearance,electric tank heat,auto start/stop,auto fill,automatic water control system,power rinse heater system,automatic soil purging system,stainless steel scrap accumulator,chemical resistant industrial heaters,table limit switch & rack save clutch system,removable curtains,stainless steel construction,includes (2) dish racks,1 HP wash motor,1/3 HP rinse motor,1/8 HP conveyor motor,UL,cULus,ETL

    Additional information

    Area 44"W x 25-1/8"D x 56-1/2"H
    Depth 25-1/8"
    Height 56-1/2"
    Horsepower 1/3 HP, 1/8 HP
    Material stainless steel
    Output 249 racks per hour
    Power Type electric
    Product Type conveyor dishwasher
    Safety and Compliance , ,
    Width 44"
    Vendor Name
    Case Pack 1
    Packed By 1 each
    Weight Unit lbs
    Always Freight Yes
    Minimum Order Quantity 1
    Moq By each
    Case Pack By each
    Item Width 44 cm
    Item Height 56.5 cm
    Item Depth 25.12 cm
    Item Weight 680 kg
    Priced By each
    Vendor Category Dishwasher, Conveyor Type
    Specsheet View Specsheet

    Enhance your commercial kitchen with the CMA Dishmachines, EST-44, Dishwasher, Conveyor Type. This energy-efficient dishwasher is designed to meet the demands of a busy restaurant environment. With its dual tank design and three-stage wash process, it can handle up to 249 racks per hour, ensuring that your dishes are thoroughly cleaned and sanitized. The low temp chemical sanitizing or high temp sanitizing options give you flexibility in choosing the best method for your establishment. The automatic start/stop and fill features make operation a breeze, while the automatic water control system ensures optimal water usage. The stainless steel construction and chemical resistant industrial heaters ensure durability and longevity. Additionally, the removable curtains and included racks make loading and unloading a breeze. Trust CMA Dishmachines to deliver a reliable and efficient dishwasher that will keep your commercial kitchen running smoothly.

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