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    • CMA Dishmachines, 180-VLFL, Dishwasher, Door Type, Ventless

    CMA Dishmachines, 180-VLFL, Dishwasher, Door Type, Ventless

    • Energy Mizer Ventless Dishwasher
    • front loading door type
    • 25-1/2″W x 29″D x 86-5/16″H
    • ventless heat recovery & condensation removal
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    Arrow Restaurant Equipment CS-561043 Explore Related Categories , , , , ,
    Energy Mizer® Ventless Dishwasher,front loading door type,25-1/2"W x 29"D x 86-5/16"H,ventless heat recovery & condensation removal,high temperature sanitizing with built-in 12.0 kW booster heater,(21) racks/hour,16" dish clearance,Safe-T-Temp rinse feature,6.0 kW wash tank heater,automatic heat exchanger condenser & wash-down,door safety interlock system included,rinse pressure regulating valve & wash tank screens,includes (2) dish racks,stainless steel construction,adjustable feet,1 HP wash pump motor,NSF,cULus

    Additional information

    Area 25-1/2"W x 29"D x 86-5/16"H
    Depth 29"
    Height 86-5/16"
    Horsepower 1 HP
    Material stainless steel
    Output 21 racks per hour
    Product Type ventless dishwasher
    Safety and Compliance , ,
    Temperature Control
    Wattage 12.0 kW, 6.0 kW
    Width 25-1/2"
    Vendor Name
    Case Pack 1
    Packed By 1 each
    Weight Unit lbs
    Always Freight Yes
    Minimum Order Quantity 1
    Moq By each
    Case Pack By each
    Item Width 25.5 cm
    Item Height 86.31 cm
    Item Depth 29 cm
    Item Weight 520 kg
    Priced By each
    Vendor Category Dishwasher, Door Type, Ventless
    Specsheet View Specsheet

    Unleash culinary creativity with the CMA Dishmachines, 180-VLFL, Dishwasher, Door Type, Ventless. This high-performance dishwasher is designed to meet the demands of a busy commercial restaurant kitchen. With its front-loading door type and compact dimensions of 25-1/2″W x 29″D x 86-5/16″H, it is perfect for establishments with limited space. The ventless heat recovery and condensation removal system ensure efficient operation without the need for external ventilation. The built-in 12.0 kW booster heater provides high-temperature sanitizing, ensuring that your dishes are thoroughly cleaned and safe for use. With a capacity of 21 racks per hour and a generous 16″ dish clearance, this dishwasher can handle even the busiest of shifts. The Safe-T-Temp rinse feature guarantees optimal water temperature for effective sanitization. The automatic heat exchanger condenser and wash-down feature make cleaning a breeze. The door safety interlock system ensures safe operation, and the adjustable feet allow for easy installation. NSF, cULus, and ENERGY STAR certified, this dishwasher is a reliable and energy-efficient choice for any commercial restaurant.

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