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Ice-O-Matic, CIM2047HR, Ice Maker, Cube-Style

  • Elevation Series Modular Cube Ice Maker
  • air-cooled
  • remote condenser
  • dual exhaust top/side discharge
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Arrow Restaurant Equipment CS-486073 Explore Related Categories , , , , ,
Elevation Series Modular Cube Ice Maker,air-cooled,remote condenser,dual exhaust top/side discharge,48"W,remote cooled,approximately 1830 lb production/24 hours at 70/50 (1580 lb at 9070),half size cube,PURE ICE built in antimicrobial protection,LED status display,one touch sanitize/descaling controls,dishwasher safe food zone components,cULus,NSF,CE

Additional information

Compressor Style remote condenser
Cooling
Design ,
Durability and Resistance
Ice Type ,
Output approximately 1830 lb production/24 hours
Product Type ice maker
Safety and Compliance , ,
Size half size
Width 48"
Vendor Name
Case Pack 1
Packed By 1 each
Weight Unit lbs
Shipping Origin 80239
Always Freight Yes
Minimum Order Quantity 1
Moq By each
Case Pack By each
Item Width 48 cm
Item Height 26.8 cm
Item Depth 24.25 cm
Item Weight 335 kg
Priced By each
Vendor Category Ice Maker, Cube-Style
Specsheet View Specsheet

Simplify service with smart choice using the Ice-O-Matic, CIM2047HR, Ice Maker, Cube-Style. This Elevation Series Modular Cube Ice Maker is designed for commercial restaurant use, making it the perfect addition to any bustling kitchen. With an impressive production capacity of approximately 1830 lb per day, this air-cooled ice maker ensures a steady supply of ice to meet the demands of your customers. The half-size cube shape is versatile and ideal for a variety of beverages, while the PURE ICE built-in antimicrobial protection guarantees a clean and safe ice supply. The LED status display and one-touch sanitize/descaling controls make maintenance a breeze, and the dishwasher-safe food zone components ensure easy cleaning. With its remote condenser and dual exhaust top/side discharge, this ice maker offers flexibility in installation. Trust Ice-O-Matic to deliver high-quality, reliable ice-making solutions for your commercial restaurant needs.