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| Color | chrome plated |
|---|---|
| Control Type | digital control |
| Depth | standard depth |
| Horsepower | 3/4 HP |
| Material | porcelain, stainless steel |
| Number of Decks | single deck |
| Number of Racks | 6 racks |
| Power Type | electric |
| Product Type | convection oven |
| Safety and Compliance | CE, cUL, NSF |
| Speeds | 2-speed |
| Wattage | 10.4 kW |
| Vendor Name | Garland/US Range |
| Case Pack | 1 |
| Packed By | 1 each |
| Weight Unit | lbs |
| Always Freight | Yes |
| Minimum Order Quantity | 1 |
| Moq By | each |
| Case Pack By | each |
| Priced By | each |
| Vendor Category | Convection Oven, Electric |
| Specsheet | View Specsheet |
Effortless Kitchen Efficiency: Introducing the Garland/US Range MCO-ES-10 Electric Convection Oven. Designed for commercial restaurant use, this single-deck oven offers exceptional performance and convenience. With a standard depth of 39″ and a 24″ cooking cavity height, it provides ample space for cooking a variety of dishes. The oven features a Master 450 solid state digital control with Cook n Hold, allowing precise temperature control and ensuring consistent results. The two-speed 3/4 HP fan ensures even heat distribution, while the six chrome-plated oven racks on 13-position rack guides offer flexibility in cooking multiple dishes simultaneously. The stainless steel front, sides, and top, along with the porcelain cavity, make cleaning a breeze. Equipped with dependent 60/40 doors with windows, this oven allows for easy monitoring of the cooking process. With its 10.4 kW power, CE, cUL, and NSF certifications, the Garland/US Range MCO-ES-10 is the perfect addition to any commercial kitchen, delivering efficiency and reliability.
