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| Area | 20 x 20 x 5, 48"W x 27-1/2"D x 43-1/2"H |
|---|---|
| Backsplash | 8"H backsplash |
| Depth | 27-1/2" |
| Design | backsplash, undercounter |
| Features | adjustable bullet feet |
| Height | 43-1/2", 8" |
| Legs | galvanized steel |
| Material | plastic, stainless steel |
| Product Type | dishtable |
| Safety and Compliance | NSF |
| Width | 48" |
| Vendor Name | Eagle Group |
| Case Pack | 1 |
| Packed By | 1 each |
| Weight Unit | lbs |
| Shipping Origin | 199388903 |
| Always Freight | Yes |
| Minimum Order Quantity | 1 |
| Moq By | each |
| Case Pack By | each |
| Item Width | 48 cm |
| Item Height | 43.5 cm |
| Item Depth | 27.5 cm |
| Priced By | each |
| Vendor Category | Dishtable, Soiled, Undercounter |
| Specsheet | View Specsheet |
Unlock full potential with the Eagle Group UDT-4L-16/4 Dishtable. Designed for commercial restaurant use, this undercounter dishwashing solution is a game-changer. Crafted with a 16/430 stainless steel top, it offers durability and longevity, ensuring it can withstand the demands of a busy kitchen. The 20″ x 20″ x 5″ pre-rinse sink includes a basket drain with a removable crumb cup, making it easy to keep clean and maintain hygiene standards. With an 8″ backsplash and raised rolled rims on the front and sides, this dishtable provides a seamless and efficient workspace. It also features a single deck mount faucet hole for a pre-rinse faucet, adding convenience to the dishwashing process. The Eagle Group UDT-4L-16/4 Dishtable is NSF certified and comes with galvanized legs and crossrails with adjustable plastic bullet feet for stability. Unlock the full potential of your restaurant with this powerful solution.
