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Delfield, F18SC27-DCP, Refrigerated Counter, Sandwich / Salad Unit

  • Liquitec Refrigerated Counter
  • Sandwich/Salad Top
  • single section
  • 27″ W
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Arrow Restaurant Equipment CS-442935 Explore Related Categories , , , , ,
Liquitec Refrigerated Counter,Sandwich/Salad Top,single section,27" W,6.3 cu.ft. capacity,(1) 27" solid hinged door,(2) shelves,stainless steel top with (6) 1/6 size pan opening up to 6" deep,(pans not included),digital temperature display/controller,heat shield cover,rear-mounted self-contained refrigeration,set of (4) heavy duty casters,R290 Hydrocarbon refrigerant,1/4 hp,cUL,UL,NSF

Additional information

Compressor Style self contained
Depth 6"
Door Type solid hinged door
Durability and Resistance
Horsepower 1/4 HP
Material stainless steel
Number of Doors 1 door
Number of Shelves
Product Type refrigerated counter
Refrigerant Type
Safety and Compliance , ,
Size 1/6 size
Width 27"
Vendor Name
Case Pack 1
Packed By 1 each
Weight Unit lbs
Always Freight Yes
Minimum Order Quantity 1
Moq By each
Case Pack By each
Item Width 27 cm
Priced By each
Vendor Category Refrigerated Counter, Sandwich / Salad Unit
Specsheet View Specsheet

Achieve precision and reliability with the Delfield F18SC27-DCP Refrigerated Counter, Sandwich / Salad Unit. This single-section unit is designed to meet the demands of a commercial restaurant setting. With a 27″ solid hinged door and two shelves, it offers ample storage space for your ingredients. The stainless steel top features six 1/6 size pan openings, allowing you to easily access your toppings and condiments. The digital temperature display/controller ensures accurate temperature control, while the heat shield cover protects your food from external elements. The rear-mounted self-contained refrigeration system keeps your ingredients fresh and ready for use. Equipped with heavy-duty casters, this unit is easy to move and clean. With its 6.3 cu.ft. capacity and efficient R290 Hydrocarbon refrigerant, this Delfield Refrigerated Counter is a reliable and efficient addition to any commercial kitchen.