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Vulcan, VC44EC, Convection Oven, Electric

  • Convection Oven
  • electric
  • double-deck
  • standard depth
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Arrow Restaurant Equipment CS-275802 Explore Related Categories , , , , ,
Convection Oven,electric,double-deck,standard depth,computer controls,99-hour timer,(5) nickel plated racks per oven,8" high legs,stainless steel front,top and sides,stainless steel doors with windows,(2) 1/2 HP,12.5 kW each section,NSF,cUL,UL

Additional information

Control Type computer controls
Depth standard depth
Height 8"
Horsepower 1/2 HP
Material nickel-plated, stainless steel
Number of Decks double deck
Number of Racks
Power Type electric
Product Type convection oven
Safety and Compliance , ,
Timer Included
Wattage 12.5 kW
Vendor Name
Case Pack 1
Packed By 1 each
Weight Unit lbs
Shipping Origin 41017
Always Freight Yes
Minimum Order Quantity 1
Moq By each
Case Pack By each
Priced By each
Vendor Category Convection Oven, Electric
Specsheet View Specsheet

Transform your food service with the Vulcan VC44EC Convection Oven. This electric, double-deck oven is perfect for commercial restaurant use. With its computer controls and 99-hour timer, you can easily set and monitor cooking times for precise results. Each oven comes with five nickel-plated racks, providing ample space for all your baking needs. The stainless steel front, top, and sides, along with the stainless steel doors with windows, not only give this oven a sleek and professional look but also make it durable and easy to clean. The VC44EC is powered by two 1/2 HP motors, delivering a total of 12.5 kW of cooking power. With its NSF, cUL, and UL certifications, you can trust in the quality and safety of this oven. Upgrade your kitchen with the Vulcan VC44EC and experience the difference in efficiency and performance.