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Imperial Range, IHR-GT36-E-C_208V_1PH, Range, 36″ Heavy Duty, Electric

  • Heavy Duty Range
  • electric – 208V
  • 1PH
  • 36″
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Arrow Restaurant Equipment CS-213659 Explore Related Categories , , , , ,
Heavy Duty Range,electric - 208V, 1PH,36",griddle,(1) convection oven,thermostatic controls,(3) chrome racks,4"W grease trough,removable grease can,porcelain oven interior,stainless steel front,sides,backguard,kick plate & landing ledge,6" legs,adjustable feet,1/4 HP,cETLus,ETL-Sanitation,CE

Additional information

Color chrome
Durability and Resistance
Horsepower 1/4 HP
Material porcelain, stainless steel
Power Type electric
Product Type range
Safety and Compliance , ,
Size 36"
Temperature Control
Width 36"
Vendor Name
Case Pack 1
Packed By 1 each
Weight Unit lbs
Shipping Origin 92879
Always Freight Yes
Minimum Order Quantity 1
Moq By each
Case Pack By each
Item Width 36 cm
Item Height 36 cm
Item Depth 36 cm
Item Weight 626 kg
Priced By each
Vendor Category Range, 36" Heavy Duty, Electric
Specsheet View Specsheet

Optimize your kitchen efficiency with the Imperial, IHR-GT36-E-C, Range, 36″ Heavy Duty, Electric. This heavy-duty range is designed to meet the demands of a commercial restaurant, ensuring smooth operations and exceptional performance. The 36″ griddle provides ample cooking space, allowing you to prepare multiple dishes simultaneously. With thermostatic controls, you have precise control over the cooking temperature, ensuring consistent results every time. The convection oven features three chrome racks, providing plenty of space for baking and roasting. The 4″W grease trough and removable grease can make cleaning a breeze, while the porcelain oven interior ensures durability and easy maintenance. Made with stainless steel front, sides, backguard, kick plate, and landing ledge, this range is built to withstand the rigors of a busy kitchen. The adjustable feet and 6″ legs offer stability and flexibility in installation. Trust the Imperial, IHR-GT36-E-C, Range, 36″ Heavy Duty, Electric to enhance your restaurant’s productivity and deliver exceptional culinary creations.