Southbend, SLES/10SC, Convection Oven, Electric

Culinary excellence in every dish starts with the Southbend, SLES/10SC, Convection Oven, Electric. This top-of-the-line oven from Southbend is designed to meet the demands of a busy commercial restaurant kitchen. With its solid state controls and interior light, this oven offers precise temperature control and easy monitoring of your culinary creations. The stainless steel front, top, and sides not only give it a sleek and professional look but also make it durable and easy to clean. The 26″ legs provide stability and allow for easy access to the oven. This electric convection oven is UL and NSF certified, ensuring its safety and reliability. Whether you’re baking, roasting, or broiling, the Southbend, SLES/10SC, Convection Oven, Electric is the perfect addition to any commercial kitchen, delivering consistent and delicious results every time.

  • SilverStar Convection Oven
  • electric
  • single deck
  • standard depth
SilverStar Convection Oven,electric,single deck,standard depth,solid state controls,interior light,stainless steel front,top & sides,26" legs,UL,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Additional information

Weight 600.00 kg
Dimensions 37.25 × 55.00 × 55.00 cm
Vendor Name
Features NSF Listed
Power Type electric
Depth standard depth
Material stainless steel
Number of Decks single deck
Product Type Convection Ovens
Minimum Order Quantity 1
Shipping Uom ea
Uom ea
Case Pack 1
Packed By 1 ea per case
Weight Unit lbs
Shipping Origin 27526
Always Freight Yes
Features NSF Listed
Vendor Category Convection Oven, Electric
Power Type Electric
Depth standard depth
Material Stainless Steel
Number Of Decks single deck
Specsheet View Specsheet