Southbend, SLEB/10SC, Convection Oven, Electric

Master the art of flavor with the Southbend SLEB/10SC Convection Oven. This electric, single deck oven is designed specifically for commercial restaurant use, making it the perfect addition to any professional kitchen. With solid state controls and an interior light, you’ll have complete control over your cooking process and be able to easily monitor your dishes as they bake to perfection. The stainless steel front, top, and sides not only give this oven a sleek and professional look, but also ensure its durability and longevity in a busy restaurant environment. The 26″ legs provide stability and make it easy to clean underneath the oven. UL and NSF certified, this oven meets the highest standards of safety and sanitation. Trust Southbend, a trusted name in the industry, and elevate your culinary creations with the SLEB/10SC Convection Oven.

  • SilverStar Convection Oven
  • electric
  • single deck
  • bakery depth
SilverStar Convection Oven,electric,single deck,bakery depth,solid state controls,interior light,stainless steel front,top & sides,26" legs,UL,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Additional information

Weight 665.00 kg
Dimensions 43.50 × 55.00 × 55.00 cm
Vendor Name
Depth bakery depth
Features NSF Listed
Power Type electric
Material stainless steel
Number of Decks single deck
Product Type Convection Ovens
Minimum Order Quantity 1
Shipping Uom ea
Uom ea
Case Pack 1
Packed By 1 ea per case
Weight Unit lbs
Shipping Origin 27526
Always Freight Yes
Depth bakery depth
Vendor Category Convection Oven, Electric
Features NSF Listed
Power Type Electric
Material Stainless Steel
Number Of Decks single deck
Specsheet View Specsheet